Carversteak New York City
Carversteak is the forthcoming modern steak house restaurant from Carver Road Hospitality, spearheaded by CEO Sean Christie and the team behind the award-winning Carversteak in Las Vegas, Rosevale Cocktail Room and Starchild Rooftop in New York.
The menu from Executive Chef Daniel Ontiveros features a robust steak program, alongside sharable small plates. The beverage program from Carver Road Hospitality’s Vice President of Beverage and Hospitality Culture, Francesco Lafranconi highlights innovative cocktails inspired by traditional steakhouse flavors. The space is designed by David Rockwell of Rockwell Group and blends the spirits of historic theater district hangouts with the comfort of a neighborhood bistro.
