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Jumbo Lump Crab, Frisée, Piquillo Pepper Aioli

Shaved Australian Wagyu, Caramelized Onions, Aged Provolone & Truffle Mornay

Sesame-soy Marinade Togarashi Aioli

Dijon Caper Dressing, Pickles, Toast
Add on Roasted Bone Marrow (Additional cost)

Shallot Marmalade, Pickled Mustard Seeds, Gochujang Aioli Add

Smokey Bacon, Potatoes, Puff Pastry

Garlicky Croutons, White Anchovy, Parmesan Snow

Warm Bacon, Soft Boiled Egg, Fine Herbs, Point Reyes Blue Cheese Dressing

Salanova Lettuce, Crispy Shallots, Valbreso Sheep’s Milk Cheese, Green Goddess Dressing

Thai Chile, Charred Avocado, Peanuts, Coconut Milk

Spicy Mayo, Chives, Sesame Seeds

1 Maine Lobster, 12 Oysters, 4 Shrimp, 8 Clams, 12 PEI Mussels, Crab Cocktail, Today’s Ceviche
Serves 4-6

Espelette Dijonaise, Cocktail Sauce, Lemon

Spicy Salmon, Tobiko, Avocado, Yuzu Vinaigrette

1 /2 Maine Lobster, 6 Oysters, 2 Shrimp, 4 Clams, 6 PEI Mussels, Crab Cocktail, Today’s Ceviche
Serves 2-4

Black Garlic Soy, Avocado, Togarashi Tapioca Crackers

Fresh Horseradish, Mignonette
Half-Doz | Doz.

2 Lb. Maine Lobster Wrapped in Puff Pastry, Lobster-Cognac Cream

Miso Chile Glazed, Petite Bok Choy, Morel Mushroom, Black Garlic Emulsion

Gruyère Cheese Potato, Caramelized Pearl Onions

Ragout of Saffron Butter Beans, Chorizo, Confit Tomato

Spring Vegetables, Black Truffle Vin Jaune Sauce

1 /2lb American Wagyu, Grilled White Onion, Cheddar Cheese, Dill Pickles, Lettuce, Secret Sauce, Toasted Milk Bun

Select Cut of Traditional Japanese A-5 Wagyu

Béarnaise • Bourbon Peppercorn • Red Wine Bordelaise • Chimichurri • Point Reyes Blue Cheese Sauce

Oscar Style: Jumbo Lump Crab • Roasted Bone Marrow • Black Truffle Butter • Hudson Valley Seared Foie Gras

Chili Garlic Crunch Bread Crumb, Lemon

Sesame Dressing, Crispy Shallots

Whipped & Buttered, Chives

Golden Raisins, Peanuts, Hot Honey

Cavatappi Pasta, Cheddar Cheese Sauce, Everything Spice Bread Crumb
Add Lobster (Additional Cost)

Shoestring, Sweet Potato Waffle, Tater Tots